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Fior di Latte

The "flower of milk" — heart of the Neapolitan pizza.

Fior di Latte

Fior di Latte

Fior di latte is the name Italians give to fresh cow's milk mozzarella. Sweet, fragrant and beautifully stretchy, it is the cheese of choice for the classic pizza Margherita.

Taste & texture
Sweet, fresh milk aroma with a perfect melt and stretch.
Perfect with
San Marzano tomatoes, basil and wood-fired dough.
Serving tip
Tear by hand and let it drain for a few minutes before topping a pizza.